LOCATION: The Victoria at Holkham, Holkham, Norfolk
CATEGORY: British, Seafood
1. Local Wells lobster salad with minted new potatoes
2. The Vic's classic haddock and spring onion fishcake with mango and chilli salsa
3. Dressed Cromer crab with new potatoes and red onion salad
4. Forest mushroom and truffle risotto
DRINK: Pint of 1664
WE THINK: The eating introduction spot to Norfolk was this nice little spot in a place called Holkham. Was sceptic about the much hyped seafood boom of Norfolk until this feast, which was a pure impulse stop for some starving tourists. Much to our surprise the simplicity of the menu, letting the local produce speak for itself, was as magnificent as any snazzy joint in any major city. This County is well worth a visit for any foodie and a must for all y'all seafood addicts!